OUR MENU
SPECIALTIES
SELECTED DISHES
Entraña a la Parrilla $29
Two cuts of skirt steak. They are long, flat cuts that are famous for their rich flavor and extreme juiciness that are served with rice and mashed potatoes. (You can change the side)
Churrasco a la Parrilla $24
Three cuts that comes from the rib of the beef, it is elongated and with small intermediate bones, served with rice and salad. (You can change the side)
Rib Eye a la Parrilla $29
Beef steak extracted from the rib section, between six and twelve, served with vegetables soaked in butter (cauliflower, broccoli and carrots)
Ceviche Especial $30
This includes mixed ceviche and Peruvian Style Mussels.
ABOUT US
PERUVIAN CUSINE
Peruvian gastronomy has been recognized in recent years as one of the best in the world, due to its exquisite flavors and its immense variety. The cultural mixture, of the Peruvian with the Hispanic, African, Italian, Japanese and Chinese influence, has made one of the most attractive in the world.
PHILOSOPHY
AMERICAN DREAM COME TRUE
Created by Peruvian immigrants who, missing their customs, traditions and families, saw no better way to feel more at home than to bring the food they missed so much and thus bring together all the people who felt the same nostalgia.
OWNER
RICHARD CERON
Since a very young age, the desire to improve was a constant in Nelson's life. That led him to emigrate to the United States in 1999. After working in various fields for ten years, he found himself faced with the dilemma of returning to the Peru he longed for or bringing part of Peru to the United States. That is why in 2011 he teamed up with his sister-in-law and they formed this dream called Leña y Carbón. Since then, he has worked hard to create a responsible and consistent brand that makes each Peruvian proud of their traditions and customs, in this distant country.
MISSION
At Leña y Carón we are motivated to see our guests satisfied by the exquisite flavors of our dishes and by the variety we offer within the vast diversity of Peruvian cuisine. With a warm service and always trying to maintain ties of fraternity that make them feel more and more at home.
VISION
Leña y Carbón dreams of bringing Peruvian gastronomy to every corner of the United States, maintaining the traditional flavors and aromas of Peru in each of its dishes and in that way the flavors speak about our history and our customs.
ABSOLUTELY the most delicious food in all of Bergenline. I've tried so much yet Leña Y Carbon IV never disappoints. Whether it's dine in, pick up or delivery I always receive it hot, fresh and oh so Delicious! Prices to portion are fantastic and quality is great, I highly recommend it, Thank you!
The food was very good, my family and I liked it! Good seasoning!
The restaurant food was excellent the service was excellent it was covid-19 protected Albert Lawson VFW Post 10117 we love this restaurant in Passaic New Jersey #VFWPostPride.
If you amazing food this is the place enjoyed every single bite, even the left overs the next day.
Food was great! Fresh! Very good taste. Service was very fast and the people there are very friendly. Felt like they know me. Can’t wait to go back.
Still the best food and customer service and that’s that 🤷🏻♀️
Very good service, affordable prices and, above all, delicious food.
